Thursday 10 October 2013

Honey Spoons

This is a super easy and (sort of) fast snack to make!

Ingredients/supplies
~Napkins

~Honey

~Plastic spoons


1) Pour honey on the spoon, but not too much.
2) Balance the spoon in a freezer so that the honey does not spill. Place the napkin underneath so that if it does spill, it will go onto the napkin.
3) Leave in the freezer for around 6 hours, or more.


Enjoy your simple and delicious snack!

Cold honey is really good. :)


Pictures belong to their respective owners. All images found on Google.


~Quinn

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